Fruttone con pasta di mandorle, confettura di amarena e copertura al cioccolato
The Fruttone can be considered as the “different twin” of the Pasticciotto. It is characterized by a chocolate coating which gives it a darker appearance, while maintaining the oval shape of the Pasticciotto.
dove siamo
Via Candido, snc
73013 Galatina (LE)
telefono
+(39) 320/7955218